NCAA
Students interested in playing Division 1 or Division 2 college athletics must be registered and cleared through the NCAA Eligibility Center. Below are some helpful resources to help determine your eligibility. The NCAA recommends creating an account with through the NCAA Eligibility Center by the end of your sophomore year.
NCAA Registration Site
**See below for pdf versions of Guide for the College Bound Student Athlete, D1 & D2 Eligibility Sheets
***See below for NCAA Eligibility Center COVID-19 Response FAQs For Students Initially Enrolling Full Time in the 2021-22 or 2022-23 Academic Year
NCAA Approved Classes
ENGLISH DEPARTMENT
CP Freshman Survey English
ACC Freshman Survey English
HON Freshmen Survey English
CP American Literature
ACC American Literature
HON American Literature
CP World Literature
ACC World Literature
AP Language & Composition 11*
CP British Literature
ACC British Literature
AP English Lit/Comp 12*
Introduction to Journalism
Creative Writing
MATH DEPARTMENT
ACC Algebra 1
HON Geometry
ACC Algebra 2
HON Algebra 2*
ACC Pre-Calculus & Trigonometry
HON Pre-Calculus & Trigonometry
ACC Calculus
ACC Probability & Statistics
AP Calculus AB*
AP Calculus BC*
AP Statistics*
SCIENCE DEPARTMENT
ACC Environmental Science
AP Environmental Science*
ACC Chemistry
HON Chemistry
AP Chemistry*
ACC Physics
AP Physics 1; Algebra Based
AP Physics C-Mechanics*
AP Physics C- Elec. & Mag.*
ACC Biology
HON Biology
AP Biology*
Forensic Science
Anatomy and Physiology
SOCIAL STUDIES DEPARTMENT
ACC Modern World History
HON Modern World History
ACC U.S. History 1
HON U.S. History 1*
ACC U.S. History 2
AP U.S. History 2*
American Law
AP European History*
Human Behavior
AP Psychology*
Sociology
AP World History: Modern
Introduction to Economics
WORLD LANGUAGES
ACC Spanish 1
ACC Spanish 2
HON Spanish 2
ACC Spanish 3
HON Spanish 3
ACC Spanish 4
HON Spanish 4
ACC Spanish 5
AP Spanish Language & Culture*
ACC French 1
ACC French 2
HON French 2
ACC French 3
HON French 3
ACC French 4
HON French 4
ACC French 5
AP French Language & Culture*